The Partners for Health Foundation said it recently awarded Table to Table a $50,000 grant in support of its 26-year-old mission to reduce food waste and feed individuals and families facing food insecurity throughout northern New Jersey.
Table to Table was one of 12 organizations that received grants from the Foundation to support direct services and general operations to address health inequities throughout northern Essex County.
“We are incredibly grateful for this generous grant, which supports Table to Table’s mission to keep quality food out of landfills, and provide nourishment to children, families, seniors and veterans who worry about getting their next meal,” Heather Thompson, executive director, Table to Table said. “We are eager to expand our food donor, community partner, and volunteer networks in northern Essex County, allowing us to rescue and deliver more healthy, perishable food that helps improve the lives and health of residents throughout northern Essex County.” Thompson concluded.
“We’re proud to stand alongside nonprofits like Table to Table that make a real difference every day — expanding access to the resources people need to thrive,” Pam Scott, executive director, Partners for Health Foundation said. “We look forward to a productive and meaningful partnership,” Scott concluded.
